We make a virtual stop inside Signatures at Bayside Resort and Golf Club, in Selbyville. On the menu: Scallops and Popcorn Shrimp Tempura.
We are in the DelmarvaLife kitchen with chef Joey Schilling from Signatures at Bayside Resort Golf Club making Bruschetta with Boursin Cheese on a Crostini, Old Bay Blue Crab Deviled Eggs, and Chicken ...
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